Take your taste buds to the Mediterranean coast with classic Moules marinière, cooked and served in this 2-in-1 mussel pot
Use this pot to steam mussels on the hob, then carry it straight to the table using the sturdy twin handles – no need for plates
The lid keeps all the delicious aromas and flavours inside during cooking and can also be used to discard mussel shells at the table
ideal for share-sized, dinner party portions, this durable steel pot can be used on all heat sources (excluding induction hobs)